{"id":1026,"date":"2023-05-08T13:12:49","date_gmt":"2023-05-08T11:12:49","guid":{"rendered":"https:\/\/www.restauranteportomarin.es\/?page_id=1026"},"modified":"2026-04-08T13:57:02","modified_gmt":"2026-04-08T11:57:02","slug":"la-carta","status":"publish","type":"page","link":"https:\/\/www.restauranteportomarin.es\/en\/la-carta\/","title":{"rendered":"Menu"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><div data-parent=\"true\" class=\"vc_row row-container\" id=\"row-unique-0\"><div class=\"row single-top-padding no-bottom-padding single-h-padding limit-width row-parent\"><div class=\"wpb_row row-inner\"><div class=\"wpb_column pos-top pos-center align_center column_parent col-lg-12 single-internal-gutter\"><div class=\"uncol style-light\"  ><div class=\"uncoltable\"><div class=\"uncell no-block-padding\" ><div class=\"uncont\" >\n\t<div class=\"wpb_raw_code wpb_raw_html\" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<a href=\"https:\/\/www.restauranteportomarin.es\/la-carta\/\"><img decoding=\"async\" width=\"40px\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2023\/12\/espana.png\"><\/a>&nbsp;&nbsp;&nbsp;&nbsp;<a href=\"https:\/\/www.restauranteportomarin.es\/en\/la-carta\/\"><img decoding=\"async\" width=\"40px\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2023\/12\/reino-unido.png\"><\/a>\n\t\t<\/div>\n\t<\/div>\n<\/div><\/div><\/div><\/div><\/div><script id=\"script-row-unique-0\" data-row=\"script-row-unique-0\" type=\"text\/javascript\" class=\"vc_controls\">UNCODE.initRow(document.getElementById(\"row-unique-0\"));<\/script><\/div><\/div><\/div><div data-parent=\"true\" class=\"vc_row row-container\" id=\"row-unique-1\"><div class=\"row full-width row-parent\"><div class=\"wpb_row row-inner\"><div class=\"wpb_column pos-top pos-center align_left column_parent col-lg-12 single-internal-gutter\"><div class=\"uncol style-light\"  ><div class=\"uncoltable\"><div class=\"uncell\" ><div class=\"uncont no-block-padding col-custom-width\" style=\" max-width:98%;\" ><div id=\"gallery-567035\" class=\"un-media-gallery cssgrid-system cssgrid-general-light grid-general-light cssgrid-196467\">\n\t\t\t\n\t\t\t\t<div class=\"isotope-filters grid-filters menu-container single-gutter  mobile-dropdown filter-scroll sticky-element filter-typography-light cssgrid-filters\">\n\t\t\t\t\t<div class=\"menu-horizontal limit-width menu-light text-center text-mobile-center\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"menu-smart--filter-cats_mobile-toggle desktop-hidden mobile-toggle\">\n\t\t\t\t\t\t\t\t<a href=\"#\" class=\"menu-smart--filter-cats_mobile-toggle-trigger mobile-toggle-trigger no-isotope-filter no-grid-filter menu-smart-toggle\">Categories<\/a>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t<ul role=\"menu\" class=\"menu-smart sm text-uppercase menu-smart--filter-cats menu-smart--filter-cats-mobile-dropdown ul-mobile-dropdown\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li role=\"menuitem\" class=\"filter-show-all\">\n\t\t\t\t\t\t\t\t<span>\n\t\t\t\t\t\t\t\t\t<a href=\"#\" data-filter=\"*\" class=\"active isotope-nav-link grid-nav-link\">All Dishes<\/a>\n\t\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li role=\"menuitem\" class=\"filter-cat-38 filter-cat\"><span><a href=\"#\" data-filter=\"grid-cat-38\" class=\"isotope-nav-link grid-nav-link\">Tapas<\/a><\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li role=\"menuitem\" class=\"filter-cat-39 filter-cat\"><span><a href=\"#\" data-filter=\"grid-cat-39\" class=\"isotope-nav-link grid-nav-link\">Meat<\/a><\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li role=\"menuitem\" class=\"filter-cat-40 filter-cat\"><span><a href=\"#\" data-filter=\"grid-cat-40\" class=\"isotope-nav-link grid-nav-link\">Fish<\/a><\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li role=\"menuitem\" class=\"filter-cat-41 filter-cat\"><span><a href=\"#\" data-filter=\"grid-cat-41\" class=\"isotope-nav-link grid-nav-link\">Desserts<\/a><\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li role=\"menuitem\" class=\"filter-cat-42 filter-cat\"><span><a href=\"#\" data-filter=\"grid-cat-42\" class=\"isotope-nav-link grid-nav-link\">Wine by the glass<\/a><\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li role=\"menuitem\" class=\"filter-cat-46 filter-cat\"><span><a href=\"#\" data-filter=\"grid-cat-46\" class=\"isotope-nav-link grid-nav-link\">White Wines<\/a><\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li role=\"menuitem\" class=\"filter-cat-44 filter-cat\"><span><a href=\"#\" data-filter=\"grid-cat-44\" class=\"isotope-nav-link grid-nav-link\">Red Wines<\/a><\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li role=\"menuitem\" class=\"filter-cat-45 filter-cat\"><span><a href=\"#\" data-filter=\"grid-cat-45\" class=\"isotope-nav-link grid-nav-link\">Sparkling and Ros\u00e9<\/a><\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li role=\"menuitem\" class=\"filter-cat-47 filter-cat\"><span><a href=\"#\" data-filter=\"grid-cat-47\" class=\"isotope-nav-link grid-nav-link\">Special Menu<\/a><\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\n\t\n\t<div class=\"cssgrid-wrapper grid-wrapper cssgrid-single-gutter\" >\n\t\t\t\t\t\t\t\t\t<div class=\"cssgrid-container grid-container cssgrid-layout\" >\n<div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-204  grid-cat-38 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 99.9%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Tomato salad with marinated tuna belly\"  data-lb-index=\"0\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-204\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A1957-scaled-e1605030367499.jpg\" width=\"1000\" height=\"999\" alt=\"Ensalada de tomate Raf y ventresca\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Tomato salad with marinated tuna belly<\/b> | 13,00 \u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-1148  grid-cat-38 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" data-lb-index=\"1\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-1148\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2023\/06\/e-q-c.jpg\" width=\"600\" height=\"600\" alt=\"\" srcset=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2023\/06\/e-q-c.jpg 600w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2023\/06\/e-q-c-300x300.jpg 300w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2023\/06\/e-q-c-150x150.jpg 150w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2023\/06\/e-q-c-350x350.jpg 350w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2023\/06\/e-q-c-348x348.jpg 348w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>'Cebreiro' Cheese Salad<\/b> | 12,50 \u20ac <small>(Salad with lettuce, cherry tomatoes, Cebreiro cheese, apple slices, walnuts, raisins and dressed with honey and mustard vinaigrette)<\/small><\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-201  grid-cat-38 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 99.9%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Russian Potato Salad\"  data-lb-index=\"2\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-201\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A1909-scaled-e1605030268206.jpg\" width=\"1000\" height=\"999\" alt=\"Ensaladilla Rusa\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Russian Potato Salad<\/b> | 10,00 \u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-192  grid-cat-38 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 99.9%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"\u2018Padron\u2019 peppers\"  data-lb-index=\"3\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-192\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2036-scaled-e1605029466864.jpg\" width=\"1000\" height=\"999\" alt=\"Pimientos de padr\u00f3n\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>\u2018Padron\u2019 peppers<\/b> | Raci\u00f3n 12,00 \u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-195  grid-cat-38 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Candied artichokes with a sprinkle of Iberian ham\"  data-lb-index=\"4\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-195\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2029-scaled-e1605029571405.jpg\" width=\"1000\" height=\"1000\" alt=\"Alcachofas naturales con ib\u00e9rico\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Candied artichokes with a sprinkle of Iberian ham<\/b> | 14,00 \u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-238  grid-cat-38 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 99.9%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Sliced boiled pork board\"  data-lb-index=\"5\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-238\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A1850-scaled-e1605031907493.jpg\" width=\"1000\" height=\"999\" alt=\"Rueda de lac\u00f3n\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Sliced boiled pork board<\/b> | Raci\u00f3n 15,00\u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-162  grid-cat-38 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Board of iberian ham\"  data-lb-index=\"6\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-162\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A1806-scaled-e1605027548779.jpg\" width=\"1000\" height=\"1000\" alt=\"Jam\u00f3n ib\u00e9rico\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Board of iberian ham<\/b> | 25,00 \u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-165  grid-cat-38 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Iberian tasting board\"  data-lb-index=\"7\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-165\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A1837-scaled-e1605027649528.jpg\" width=\"1000\" height=\"1000\" alt=\"Rueda de ib\u00e9ricos\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Iberian tasting board<\/b> | 25,00 \u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-210  grid-cat-38 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 99.9%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" data-lb-index=\"8\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-210\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A1981-scaled-e1605030676502.jpg\" width=\"1000\" height=\"999\" alt=\"\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Galician artisan cheese board<\/b> | 5 quesos 17,00 \u20ac <small>(Cebreiro, Tetilla, San Sim\u00f3n da Costa, N\u00e9boa,  Lara &amp; Sara)<\/small><\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-674  grid-cat-38 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Shrimp in Garlic Sauce\"  data-lb-index=\"9\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-674\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/02\/IMG_5282-scaled-e1643905904825.jpg\" width=\"1100\" height=\"1100\" alt=\"Gambas al ajillo\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Shrimp in Garlic Sauce<\/b> | 19,00 \u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-561  grid-cat-38 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Anchovies marinated in Vinegar\"  data-lb-index=\"10\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-561\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2021\/06\/IMG_7738-scaled-e1629387855823.jpg\" width=\"810\" height=\"810\" alt=\"Boquerones en vinagre\" srcset=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2021\/06\/IMG_7738-scaled-e1629387855823.jpg 810w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2021\/06\/IMG_7738-scaled-e1629387855823-300x300.jpg 300w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2021\/06\/IMG_7738-scaled-e1629387855823-150x150.jpg 150w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2021\/06\/IMG_7738-scaled-e1629387855823-768x768.jpg 768w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2021\/06\/IMG_7738-scaled-e1629387855823-500x500.jpg 500w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2021\/06\/IMG_7738-scaled-e1629387855823-600x600.jpg 600w\" sizes=\"(max-width: 810px) 100vw, 810px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Anchovies marinated in Vinegar<\/b> | 12,50 \u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-655  grid-cat-38 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Steamed Galician \ncockles\"  data-lb-index=\"11\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-655\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2021\/10\/Berberechos-scaled-e1643906018953.jpg\" width=\"2003\" height=\"2003\" alt=\"Berberechos gallegos al vapor\" srcset=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2021\/10\/Berberechos-scaled-e1643906018953.jpg 2003w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2021\/10\/Berberechos-scaled-e1643906018953-300x300.jpg 300w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2021\/10\/Berberechos-scaled-e1643906018953-1024x1024.jpg 1024w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2021\/10\/Berberechos-scaled-e1643906018953-150x150.jpg 150w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2021\/10\/Berberechos-scaled-e1643906018953-768x768.jpg 768w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2021\/10\/Berberechos-scaled-e1643906018953-1536x1536.jpg 1536w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2021\/10\/Berberechos-scaled-e1643906018953-500x500.jpg 500w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2021\/10\/Berberechos-scaled-e1643906018953-600x600.jpg 600w\" sizes=\"(max-width: 2003px) 100vw, 2003px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Steamed Galician \ncockles<\/b> | 22,00 \u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-148  grid-cat-38 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 99.9%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Mussels with marinara sauce\"  data-lb-index=\"12\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-148\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2082-scaled-e1605026956806.jpg\" width=\"1000\" height=\"999\" alt=\"Mejillones con salsa marinera\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Mussels with marinara sauce<\/b> | 12,50 \u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-864  grid-cat-38 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Grilled Calamari\"  data-lb-index=\"13\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-864\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/11\/IMG_5807-scaled-e1674741627408.jpg\" width=\"1500\" height=\"1500\" alt=\"Chipirones a la plancha\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Grilled Calamari<\/b> | 17,00 \u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-399  grid-cat-38 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Grilled cuttlefish\"  data-lb-index=\"14\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-399\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/IMG_9855-e1605274419302.jpg\" width=\"1200\" height=\"1200\" alt=\"Sepia a la plancha\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Grilled cuttlefish<\/b> | 17,00 \u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-181  grid-cat-38 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Crispy fried squid\"  data-lb-index=\"15\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-181\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A1822-scaled-e1605028782857.jpg\" width=\"1000\" height=\"1000\" alt=\"Calamares a la Romana\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Crispy fried squid<\/b> | Raci\u00f3n 16,00\u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-862  grid-cat-38 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Bean soup with clams\nand prawns\"  data-lb-index=\"16\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-862\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2023\/01\/IMG_5795-2-scaled-e1674741435662.jpg\" width=\"1500\" height=\"1500\" alt=\"Verdinas con almejas y langostinos\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Bean soup with clams\nand prawns<\/b> | 20,00 \u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-178  grid-cat-38 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Galician white bean soup\"  data-lb-index=\"17\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-178\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2005-scaled-e1605028376921.jpg\" width=\"1299\" height=\"1299\" alt=\"Caldo Gallego\" srcset=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2005-scaled-e1605028376921.jpg 1299w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2005-scaled-e1605028376921-300x300.jpg 300w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2005-scaled-e1605028376921-1024x1024.jpg 1024w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2005-scaled-e1605028376921-150x150.jpg 150w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2005-scaled-e1605028376921-768x768.jpg 768w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2005-scaled-e1605028376921-500x500.jpg 500w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2005-scaled-e1605028376921-600x600.jpg 600w\" sizes=\"(max-width: 1299px) 100vw, 1299px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Galician white bean soup<\/b> | 6,00 \u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-158  grid-cat-38 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 99.9%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" data-lb-index=\"18\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-158\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A1791-scaled-e1605027360135.jpg\" width=\"1000\" height=\"999\" alt=\"\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Galician pastry. With boiled pork and chorizo \u200b\u200b\u200b\u200bor with tuna<\/b> | 6,00 \u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-186  grid-cat-38 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Homemade ham croquettes\"  data-lb-index=\"19\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-186\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A1832-scaled-e1605029193636.jpg\" width=\"1000\" height=\"1000\" alt=\"Croquetas caseras de lac\u00f3n con grelos\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Homemade ham croquettes<\/b> | Raci\u00f3n 11,50\u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-168  grid-cat-38 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Scrambled eggs of blood sausage with raisins\"  data-lb-index=\"20\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-168\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A1969-scaled-e1605027761801.jpg\" width=\"1000\" height=\"1000\" alt=\"Revuelto de morcilla con pasas y pi\u00f1ones\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Scrambled eggs of blood sausage with raisins<\/b> | 12,50 \u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-171  grid-cat-38 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 99.9%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Galician omelette\"  data-lb-index=\"21\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-171\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A1777-scaled-e1605027907445.jpg\" width=\"1000\" height=\"999\" alt=\"Tortilla Gallega\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Galician omelette<\/b> | 13,00 \u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-175  grid-cat-38 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Galician-style octopus\"  data-lb-index=\"22\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-175\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A1872-scaled-e1605028261311.jpg\" width=\"1000\" height=\"1000\" alt=\"Pulpo a la gallega\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Galician-style octopus<\/b> | 25,00 \u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-189  grid-cat-38 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 99.9%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"&quot;Callos&quot;or Madrid-style tripe\"  data-lb-index=\"23\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-189\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2121-scaled-e1605029362418.jpg\" width=\"1000\" height=\"999\" alt=\"Callos a la Madrile\u00f1a\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>\"Callos\"or Madrid-style tripe<\/b> | 16,50 \u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-507  grid-cat-38 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Marinated pork tenderloin\nwith french fries and peppers\"  data-lb-index=\"24\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-507\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2021\/03\/raxo-scaled.jpg\" width=\"2560\" height=\"2560\" alt=\"Raxo con patatas y pimientos de padr\u00f3n\" srcset=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2021\/03\/raxo-scaled.jpg 2560w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2021\/03\/raxo-300x300.jpg 300w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2021\/03\/raxo-1024x1024.jpg 1024w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2021\/03\/raxo-150x150.jpg 150w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2021\/03\/raxo-768x768.jpg 768w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2021\/03\/raxo-1536x1536.jpg 1536w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2021\/03\/raxo-2048x2048.jpg 2048w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2021\/03\/raxo-500x500.jpg 500w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2021\/03\/raxo-600x600.jpg 600w\" sizes=\"(max-width: 2560px) 100vw, 2560px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Marinated pork tenderloin\nwith french fries and peppers<\/b> | 15,00 \u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-1182  grid-cat-38 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Torrezno ib\u00e9rico | Servido con revolconas 17,50 \u20ac\"  data-lb-index=\"25\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-1182\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2023\/07\/torrezno.jpeg\" width=\"600\" height=\"600\" alt=\"Torrezno ib\u00e9rico | Servido con revolconas 17,50 \u20ac\" srcset=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2023\/07\/torrezno.jpeg 600w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2023\/07\/torrezno-300x300.jpeg 300w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2023\/07\/torrezno-150x150.jpeg 150w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2023\/07\/torrezno-350x350.jpeg 350w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2023\/07\/torrezno-348x348.jpeg 348w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Iberian Torrezno<\/b> | Served with scrambled potatoes \u20ac17.50<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-213  grid-cat-38 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 99.9%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Grilled pork ear\"  data-lb-index=\"26\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-213\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2060-scaled-e1605030802137.jpg\" width=\"1000\" height=\"999\" alt=\"Oreja a la plancha\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Grilled pork ear<\/b> | 12,50 \u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-524  grid-cat-39 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Bull&#039;s tail stew\"  data-lb-index=\"27\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-524\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2021\/04\/IMG_9446-scaled-e1617964862308.jpg\" width=\"1000\" height=\"1000\" alt=\"Rabo de toro\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Bull's tail stew<\/b> | 24,00 \u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-664  grid-cat-39 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Grilled beef tenderloin\"  data-lb-index=\"28\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-664\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2021\/10\/sOLOMILLO.jpg\" width=\"717\" height=\"717\" alt=\"Solomillo a la parrilla\" srcset=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2021\/10\/sOLOMILLO.jpg 717w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2021\/10\/sOLOMILLO-300x300.jpg 300w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2021\/10\/sOLOMILLO-150x150.jpg 150w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2021\/10\/sOLOMILLO-500x500.jpg 500w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2021\/10\/sOLOMILLO-600x600.jpg 600w\" sizes=\"(max-width: 717px) 100vw, 717px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Grilled beef tenderloin<\/b> | 26,00 \u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-207  grid-cat-39 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 99.9%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Beef rib eye steak (600gr)\"  data-lb-index=\"29\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-207\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A1937-scaled-e1605030550233.jpg\" width=\"1000\" height=\"999\" alt=\"Lomo de vaca madurado (600 gr.)\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Beef rib eye steak (600gr)<\/b> | Salsa de pimienta o de queso azul 29,00 \u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-219  grid-cat-39 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Suckling lamb chops\"  data-lb-index=\"30\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-219\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2205-scaled-e1605031040725.jpg\" width=\"1000\" height=\"1000\" alt=\"Chuletitas de cordero lechal\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Suckling lamb chops<\/b> | 23,00 \u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-228  grid-cat-39 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 99.9%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Roasted Suckling pork\"  data-lb-index=\"31\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-228\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2182-scaled-e1605031495669.jpg\" width=\"1000\" height=\"999\" alt=\"Cochinillo asado\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Roasted Suckling pork<\/b> | 28,00 \u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-231  grid-cat-39 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 99.9%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Boiled pork knuckle\"  data-lb-index=\"32\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-231\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2130-scaled-e1605031631877.jpg\" width=\"1000\" height=\"999\" alt=\"Codillo a la gallega\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Boiled pork knuckle<\/b> | 22,00 \u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-234  grid-cat-39 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 99.9%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Ham stew\"  data-lb-index=\"33\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-234\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2189-scaled-e1605031750190.jpg\" width=\"1000\" height=\"999\" alt=\"Jam\u00f3n asado\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Ham stew<\/b> | 19,00 \u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-155  grid-cat-39 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 99.9%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Boiled sliced pork\"  data-lb-index=\"34\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-155\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2158-scaled-e1605027232688.jpg\" width=\"1000\" height=\"999\" alt=\"Lac\u00f3n con grelos\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Boiled sliced pork<\/b> | 20,50 \u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-216  grid-cat-39 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 99.9%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Breaded veal cutlet\"  data-lb-index=\"35\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-216\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2196-scaled-e1605030914319.jpg\" width=\"1000\" height=\"999\" alt=\"Escalope de ternera\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Breaded veal cutlet<\/b> | 18,00 \u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-240  grid-cat-40 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 99.9%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Hake Galician style\"  data-lb-index=\"36\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-240\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2091-scaled-e1605032136334.jpg\" width=\"1000\" height=\"999\" alt=\"Merluza a la gallega\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Hake Galician style<\/b> | 24 \u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-243  grid-cat-40 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 99.9%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Hake in white wine\"  data-lb-index=\"37\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-243\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2106-scaled-e1605032254890.jpg\" width=\"1000\" height=\"999\" alt=\"Merluza al albari\u00f1o\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Hake in white wine<\/b> | 24 \u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-246  grid-cat-40 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Battered hake loins\"  data-lb-index=\"38\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-246\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2068-scaled-e1605032369872.jpg\" width=\"1000\" height=\"1000\" alt=\"Lomos de merluza rebozados\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Battered hake loins<\/b> | Raci\u00f3n 24\u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-249  grid-cat-40 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 99.9%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Oven-baked sea bass\"  data-lb-index=\"39\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-249\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2137-scaled-e1605032467484.jpg\" width=\"900\" height=\"899\" alt=\"Lubina al horno con salsa bilba\u00edna\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Oven-baked sea bass<\/b> | 24\u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-276  grid-cat-41 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 99.9%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Flan\"  data-lb-index=\"40\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-276\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2222-scaled-e1605097216541.jpg\" width=\"1708\" height=\"1707\" alt=\"Flan\" srcset=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2222-scaled-e1605097216541.jpg 1708w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2222-scaled-e1605097216541-300x300.jpg 300w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2222-scaled-e1605097216541-1024x1024.jpg 1024w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2222-scaled-e1605097216541-150x150.jpg 150w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2222-scaled-e1605097216541-768x768.jpg 768w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2222-scaled-e1605097216541-1536x1536.jpg 1536w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2222-scaled-e1605097216541-500x500.jpg 500w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2222-scaled-e1605097216541-600x600.jpg 600w\" sizes=\"(max-width: 1708px) 100vw, 1708px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Flan<\/b> | 6,50 \u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-283  grid-cat-41 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 99.9%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Flan con nata o helado\"  data-lb-index=\"41\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-283\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2224-scaled-e1605097497323.jpg\" width=\"1708\" height=\"1707\" alt=\"Flan con nata o helado\" srcset=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2224-scaled-e1605097497323.jpg 1708w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2224-scaled-e1605097497323-300x300.jpg 300w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2224-scaled-e1605097497323-1024x1024.jpg 1024w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2224-scaled-e1605097497323-150x150.jpg 150w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2224-scaled-e1605097497323-768x768.jpg 768w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2224-scaled-e1605097497323-1536x1536.jpg 1536w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2224-scaled-e1605097497323-500x500.jpg 500w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2224-scaled-e1605097497323-600x600.jpg 600w\" sizes=\"(max-width: 1708px) 100vw, 1708px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Flan<\/b> | Con nata o helado 6,50 \u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-286  grid-cat-41 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Sweet crepes\"  data-lb-index=\"42\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-286\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2236-scaled-e1605097635314.jpg\" width=\"1200\" height=\"1200\" alt=\"Filloas rellenas\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Sweet crepes<\/b> | 6,50 \u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-289  grid-cat-41 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 99.9%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Cheesecake\"  data-lb-index=\"43\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-289\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2244-scaled-e1605097763417.jpg\" width=\"1200\" height=\"1199\" alt=\"Tarta de queso\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Cheesecake<\/b> | 6,50 \u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-691  grid-cat-41 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Artisan Ice cream\"  data-lb-index=\"44\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-691\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/IMG_0209-scaled-e1649847095911.jpg\" width=\"1700\" height=\"1700\" alt=\"Helado artesano\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Artisan Ice cream<\/b> | \u00a1Elige tu sabor! Dulce de leche o stracciatella 6,50 \u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-295  grid-cat-41 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Lemon Sorbet with Cava\"  data-lb-index=\"45\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-295\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2265-scaled-e1605098004236.jpg\" width=\"1600\" height=\"1600\" alt=\"Sorbete de lim\u00f3n al cava\" srcset=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2265-scaled-e1605098004236.jpg 1600w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2265-scaled-e1605098004236-300x300.jpg 300w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2265-scaled-e1605098004236-1024x1024.jpg 1024w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2265-scaled-e1605098004236-150x150.jpg 150w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2265-scaled-e1605098004236-768x768.jpg 768w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2265-scaled-e1605098004236-1536x1536.jpg 1536w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2265-scaled-e1605098004236-500x500.jpg 500w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/45A2265-scaled-e1605098004236-600x600.jpg 600w\" sizes=\"(max-width: 1600px) 100vw, 1600px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Lemon Sorbet with Cava<\/b> | 6,50 \u20ac<\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-708  grid-cat-42 grid-cat-46 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Mart\u00edn C\u00f3dax - Albari\u00f1o\"  data-lb-index=\"46\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-708\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/Martin-codax.jpg\" width=\"458\" height=\"458\" alt=\"Mart\u00edn C\u00f3dax - Albari\u00f1o\" srcset=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/Martin-codax.jpg 458w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/Martin-codax-300x300.jpg 300w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/Martin-codax-150x150.jpg 150w\" sizes=\"(max-width: 458px) 100vw, 458px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Mart\u00edn C\u00f3dax - Albari\u00f1o<\/b> | copa 3,5\u20ac, botella 24\u20ac <small>Surely one of the best-known Albari\u00f1os from the R\u00edas Baixas appellation. 100% Albari\u00f1o grape from the R\u00edas Baixas<\/small><\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-733  grid-cat-42 grid-cat-46 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Mara Mart\u00edn - Godello\"  data-lb-index=\"47\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-733\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/mara-martin-godello.jpg\" width=\"458\" height=\"458\" alt=\"Mara Mart\u00edn - Godello\" srcset=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/mara-martin-godello.jpg 458w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/mara-martin-godello-300x300.jpg 300w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/mara-martin-godello-150x150.jpg 150w\" sizes=\"(max-width: 458px) 100vw, 458px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Mara Mart\u00edn - Godello<\/b> | copa 2,9\u20ac, botella 21 \u20ac <small>A landscape surrounded by ancient cave winepresses. A white made from 100% Godello, in which notes of white-fleshed fruit predominate<\/small><\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-731  grid-cat-42 grid-cat-46 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Cuc\u00fa - Verdejo\"  data-lb-index=\"48\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-731\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/barco-del-corneta-cucu-e1669113926992.webp\" width=\"700\" height=\"700\" alt=\"Cuc\u00fa - Verdejo\" srcset=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/barco-del-corneta-cucu-e1669113926992.webp 700w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/barco-del-corneta-cucu-e1669113926992-300x300.webp 300w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/barco-del-corneta-cucu-e1669113926992-150x150.webp 150w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/barco-del-corneta-cucu-e1669113926992-500x500.webp 500w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/barco-del-corneta-cucu-e1669113926992-600x600.webp 600w\" sizes=\"(max-width: 700px) 100vw, 700px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Cuc\u00fa - Verdejo<\/b> | copa 3,5\u20ac, botella 23\u20ac <small>Authentic Verdejo made by Bodega Barco del Corneta<\/small><\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-722  grid-cat-42 grid-cat-46 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"7 Cupos - Treixadura\"  data-lb-index=\"49\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-722\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/7-cupos-blanco.jpg\" width=\"458\" height=\"458\" alt=\"7 Cupos - Treixadura\" srcset=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/7-cupos-blanco.jpg 458w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/7-cupos-blanco-300x300.jpg 300w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/7-cupos-blanco-150x150.jpg 150w\" sizes=\"(max-width: 458px) 100vw, 458px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>7 Cupos - Treixadura<\/b> | copa 3\u20ac, botella 22 \u20ac <small>Grapes: Treixadura, Godello, Albari\u00f1o, Loureira, Cai\u00f1o Blanco, Torront\u00e9s. Casal de Armans Winery, Ribeiro<\/small><\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-748  grid-cat-42 grid-cat-44 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Cune aged - Tempranillo\"  data-lb-index=\"50\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-748\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/vino-rioja-cune-crianza-2018-075l.jpg\" width=\"458\" height=\"458\" alt=\"Cune crianza - Tempranillo\" srcset=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/vino-rioja-cune-crianza-2018-075l.jpg 458w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/vino-rioja-cune-crianza-2018-075l-300x300.jpg 300w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/vino-rioja-cune-crianza-2018-075l-150x150.jpg 150w\" sizes=\"(max-width: 458px) 100vw, 458px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Cune aged - Tempranillo<\/b> | copa 3,2\u20ac, botella 20\u20ac <small>Cl\u00e1sico riojano, Tempranillo: 85% | Garnacha Tinta y Mazuelo: 15%<\/small><\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-784  grid-cat-42 grid-cat-44 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Gu\u00edmaro - Menc\u00eda\"  data-lb-index=\"51\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-784\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/GUIMARO-MENCIA.jpg\" width=\"503\" height=\"503\" alt=\"Gu\u00edmaro - Menc\u00eda\" srcset=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/GUIMARO-MENCIA.jpg 503w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/GUIMARO-MENCIA-300x300.jpg 300w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/GUIMARO-MENCIA-150x150.jpg 150w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/GUIMARO-MENCIA-500x500.jpg 500w\" sizes=\"(max-width: 503px) 100vw, 503px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Gu\u00edmaro 2021 - Menc\u00eda<\/b> | copa 3,8\u20ac, botella 23\u20ac <small>Ribeira Sacra, made with Menc\u00eda and with the contribution of native grapes such as Cai\u00f1o, Sous\u00f3n and Merenzao, fresh, lively and aromatic profile<\/small><\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-850  grid-cat-42 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"&#039;La Vi\u00f1a de Ayer&#039; - Grenache\"  data-lb-index=\"52\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-850\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/11\/soto-manrique.jpg\" width=\"1080\" height=\"1080\" alt=\"La Vi\u00f1a de Ayer - Garnacha\" srcset=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/11\/soto-manrique.jpg 1080w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/11\/soto-manrique-300x300.jpg 300w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/11\/soto-manrique-1024x1024.jpg 1024w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/11\/soto-manrique-150x150.jpg 150w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/11\/soto-manrique-768x768.jpg 768w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/11\/soto-manrique-500x500.jpg 500w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/11\/soto-manrique-600x600.jpg 600w\" sizes=\"(max-width: 1080px) 100vw, 1080px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>'La Vi\u00f1a de Ayer' - Grenache<\/b> | copa 3,5\u20ac, botella 21 \u20ac <small>Soto Manrique. Old Grenache in the Gredos mountains<\/small><\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-711  grid-cat-46 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Mar de Frades - Albari\u00f1o\"  data-lb-index=\"53\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-711\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/mar-de-frades-albarino.jpg\" width=\"800\" height=\"800\" alt=\"Mar de Frades - Albari\u00f1o\" srcset=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/mar-de-frades-albarino.jpg 800w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/mar-de-frades-albarino-300x300.jpg 300w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/mar-de-frades-albarino-150x150.jpg 150w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/mar-de-frades-albarino-768x768.jpg 768w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/mar-de-frades-albarino-500x500.jpg 500w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/mar-de-frades-albarino-600x600.jpg 600w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Mar de Frades - Albari\u00f1o<\/b> | 30 \u20ac <small>Albari\u00f1o 100% from R\u00edas Baixas<\/small><\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-761  grid-cat-46 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Terras Gauda - R\u00edas Baixas\"  data-lb-index=\"54\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-761\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/233295_00_1.jpg\" width=\"510\" height=\"510\" alt=\"Terras Gauda - R\u00edas Baixas\" srcset=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/233295_00_1.jpg 510w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/233295_00_1-300x300.jpg 300w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/233295_00_1-150x150.jpg 150w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/233295_00_1-500x500.jpg 500w\" sizes=\"(max-width: 510px) 100vw, 510px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Terras Gauda - R\u00edas Baixas<\/b> | 28 \u20ac <small>Albari\u00f1o, Loureiro and Ca\u00edno grapes, from the R\u00edas Baixas, O Rosal subzone. Fresh, aromatic, full-bodied and very easy to drink<\/small><\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-1155  grid-cat-46 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Albamar - R\u00edas Baixas\"  data-lb-index=\"55\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-1155\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2023\/06\/albamar.jpg\" width=\"600\" height=\"600\" alt=\"Albamar - R\u00edas Baixas\" srcset=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2023\/06\/albamar.jpg 600w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2023\/06\/albamar-300x300.jpg 300w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2023\/06\/albamar-150x150.jpg 150w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2023\/06\/albamar-350x350.jpg 350w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2023\/06\/albamar-348x348.jpg 348w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Albamar - R\u00edas Baixas<\/b> | 28\u20ac <small>A white wine made with the Albari\u00f1o variety that brings us freshness from the R\u00edas Baixas. A refreshing and delicious young wine<\/small><\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-699  grid-cat-46 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Leirana 2021 - Albari\u00f1o\"  data-lb-index=\"56\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-699\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/leirana-albarino-e1669126125914.webp\" width=\"700\" height=\"700\" alt=\"Leirana 2021 - Albari\u00f1o\" srcset=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/leirana-albarino-e1669126125914.webp 700w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/leirana-albarino-e1669126125914-300x300.webp 300w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/leirana-albarino-e1669126125914-150x150.webp 150w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/leirana-albarino-e1669126125914-500x500.webp 500w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/leirana-albarino-e1669126125914-600x600.webp 600w\" sizes=\"(max-width: 700px) 100vw, 700px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Leirana 2021 - Albari\u00f1o<\/b> | 30 \u20ac <small>Albari\u00f1o from R\u00edas Baixas, made by Rodrigo M\u00e9ndez, a wine based on verticality, with great acid structure, with good aging potential<\/small><\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-853  grid-cat-46 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"La Seca - Rueda\"  data-lb-index=\"57\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-853\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/la-seca.jpg\" width=\"1080\" height=\"1080\" alt=\"La Seca - Rueda\" srcset=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/la-seca.jpg 1080w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/la-seca-300x300.jpg 300w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/la-seca-1024x1024.jpg 1024w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/la-seca-150x150.jpg 150w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/la-seca-768x768.jpg 768w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/la-seca-500x500.jpg 500w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/la-seca-600x600.jpg 600w\" sizes=\"(max-width: 1080px) 100vw, 1080px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>La Seca - Rueda<\/b> | 17\u20ac <small>Wine from D.O. Rueda<\/small><\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-735  grid-cat-46 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Neno de Somoza - Godello\"  data-lb-index=\"58\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-735\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/neno-de-vina-somoza-e1669125663451.webp\" width=\"700\" height=\"700\" alt=\"Neno de Somoza - Godello\" srcset=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/neno-de-vina-somoza-e1669125663451.webp 700w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/neno-de-vina-somoza-e1669125663451-300x300.webp 300w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/neno-de-vina-somoza-e1669125663451-150x150.webp 150w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/neno-de-vina-somoza-e1669125663451-500x500.webp 500w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/neno-de-vina-somoza-e1669125663451-600x600.webp 600w\" sizes=\"(max-width: 700px) 100vw, 700px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Neno de Somoza - Godello<\/b> | 26 \u20ac <small>Godello from Valdeorras, fresh and with personality<\/small><\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-803  grid-cat-45 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Mas Cand\u00ed brut nature\"  data-lb-index=\"59\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-803\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/mas-candi-brut-nature-scaled.jpg\" width=\"2560\" height=\"2560\" alt=\"Mas Cand\u00ed brut nature\" srcset=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/mas-candi-brut-nature-scaled.jpg 2560w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/mas-candi-brut-nature-300x300.jpg 300w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/mas-candi-brut-nature-1024x1024.jpg 1024w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/mas-candi-brut-nature-150x150.jpg 150w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/mas-candi-brut-nature-768x768.jpg 768w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/mas-candi-brut-nature-1536x1536.jpg 1536w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/mas-candi-brut-nature-2048x2048.jpg 2048w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/mas-candi-brut-nature-500x500.jpg 500w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/mas-candi-brut-nature-600x600.jpg 600w\" sizes=\"(max-width: 2560px) 100vw, 2560px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Mas Cand\u00ed brut nature<\/b> | 25 \u20ac <small>A delicious traditional sparkling wine, with the Xarel\u00b7lo variety as the protagonist. Respectful viticulture, with 24 months of aging<\/small><\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-800  grid-cat-45 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Recaredo Terrers Aged\"  data-lb-index=\"60\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-800\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/00113356100415____7__440x440.webp\" width=\"440\" height=\"440\" alt=\"Recaredo Terrers gran reserva\" srcset=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/00113356100415____7__440x440.webp 440w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/00113356100415____7__440x440-300x300.webp 300w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/00113356100415____7__440x440-150x150.webp 150w\" sizes=\"(max-width: 440px) 100vw, 440px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Recaredo Terrers Aged<\/b> | 34\u20ac <small>It is one of the emblematic sparkling wines of the Recaredo family. It is a long-aged Corpinnat Brut Nature made from different plots in Pened\u00e8s cultivated in a certified organic and biodynamic manner<\/small><\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-807  grid-cat-45 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Nekeas\"  data-lb-index=\"61\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-807\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/40.-Nekeas-2019-1597834323.jpg\" width=\"1141\" height=\"1141\" alt=\"Nekeas\" srcset=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/40.-Nekeas-2019-1597834323.jpg 1141w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/40.-Nekeas-2019-1597834323-300x300.jpg 300w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/40.-Nekeas-2019-1597834323-1024x1024.jpg 1024w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/40.-Nekeas-2019-1597834323-150x150.jpg 150w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/40.-Nekeas-2019-1597834323-768x768.jpg 768w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/40.-Nekeas-2019-1597834323-500x500.jpg 500w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/40.-Nekeas-2019-1597834323-600x600.jpg 600w\" sizes=\"(max-width: 1141px) 100vw, 1141px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Nekeas<\/b> | 19 \u20ac <small>Navarrese ros\u00e9 made with Cabernet Sauvignon and Grenache grapes in equal parts<\/small><\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-774  grid-cat-44 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100.2%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Pepe Mendoza Casa Agr\u00edcola red 2019\"  data-lb-index=\"62\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-774\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/pepe-mendoza-casa-agricola-tinto-1.jpg\" width=\"439\" height=\"440\" alt=\"Pepe Mendoza Casa Agr\u00edcola Tinto 2019\" srcset=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/pepe-mendoza-casa-agricola-tinto-1.jpg 439w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/pepe-mendoza-casa-agricola-tinto-1-300x300.jpg 300w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/pepe-mendoza-casa-agricola-tinto-1-150x150.jpg 150w\" sizes=\"(max-width: 439px) 100vw, 439px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Pepe Mendoza Casa Agr\u00edcola red 2019<\/b> | 25\u20ac <small>Alicante wine made with Monastrell, Syrah and Alicante Bousch\u00e9t. Mediterranean character<\/small><\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-740  grid-cat-44 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Tres Picos Borsao\"  data-lb-index=\"63\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-740\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/00113346901088____12__640x640.jpg\" width=\"640\" height=\"640\" alt=\"Tres Picos Borsao\" srcset=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/00113346901088____12__640x640.jpg 640w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/00113346901088____12__640x640-300x300.jpg 300w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/00113346901088____12__640x640-150x150.jpg 150w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/00113346901088____12__640x640-500x500.jpg 500w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/00113346901088____12__640x640-600x600.jpg 600w\" sizes=\"(max-width: 640px) 100vw, 640px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Tres Picos Borsao<\/b> | botella 28 \u20ac <small>Very old Grenache from Campo de Borja (Aragon)<\/small><\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-742  grid-cat-44 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Finca R\u00edo Negro\"  data-lb-index=\"64\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-742\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/00118718001490____1__600x600.jpg\" width=\"600\" height=\"600\" alt=\"Finca R\u00edo Negro\" srcset=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/00118718001490____1__600x600.jpg 600w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/00118718001490____1__600x600-300x300.jpg 300w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/00118718001490____1__600x600-150x150.jpg 150w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/00118718001490____1__600x600-500x500.jpg 500w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Finca R\u00edo Negro<\/b> | 32 \u20ac <small>85% Tempranillo, 15% Syrah - 8 months aging, made in Cogolludo (Guadalajara)<\/small><\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-744  grid-cat-44 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Abad\u00eda Retuerta special selection\"  data-lb-index=\"65\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-744\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/abadia-retuerta-seleccion-especial.jpg\" width=\"458\" height=\"458\" alt=\"Abad\u00eda Retuerta Selecci\u00f3n Especial\" srcset=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/abadia-retuerta-seleccion-especial.jpg 458w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/abadia-retuerta-seleccion-especial-300x300.jpg 300w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/abadia-retuerta-seleccion-especial-150x150.jpg 150w\" sizes=\"(max-width: 458px) 100vw, 458px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Abad\u00eda Retuerta special selection<\/b> | 42 \u20ac <small>Tempranillo, cabernet and syrah, aged in French and American oak barrels. Wine from the Land of Castilla y Le\u00f3n<\/small><\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-780  grid-cat-44 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Algueira 2021\"  data-lb-index=\"66\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-780\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/algueira-merenzao.webp\" width=\"600\" height=\"600\" alt=\"Algueira 2021\" srcset=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/algueira-merenzao.webp 600w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/algueira-merenzao-300x300.webp 300w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/algueira-merenzao-150x150.webp 150w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/algueira-merenzao-500x500.webp 500w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Algueira 2021<\/b> | 25 \u20ac <small>Mencia of the Ribeira Sacra. Without passing through barrels, it is a fresh red wine with a long drink<\/small><\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-788  grid-cat-44 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Los Cantos de Torremilanos\"  data-lb-index=\"67\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-788\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/los-cantos-de-torremilanos-2018.jpg\" width=\"1500\" height=\"1500\" alt=\"Los Cantos de Torremilanos\" srcset=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/los-cantos-de-torremilanos-2018.jpg 1500w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/los-cantos-de-torremilanos-2018-300x300.jpg 300w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/los-cantos-de-torremilanos-2018-1024x1024.jpg 1024w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/los-cantos-de-torremilanos-2018-150x150.jpg 150w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/los-cantos-de-torremilanos-2018-768x768.jpg 768w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/los-cantos-de-torremilanos-2018-500x500.jpg 500w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2022\/04\/los-cantos-de-torremilanos-2018-600x600.jpg 600w\" sizes=\"(max-width: 1500px) 100vw, 1500px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Los Cantos de Torremilanos<\/b> | 25 \u20ac <small>Ribera del Duero, from one of the oldest and most committed to the terroir wineries in the area. Demeter Biodynamic Certification<\/small><\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-758  grid-cat-44 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Aged Protos\"  data-lb-index=\"68\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-758\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/protos-crianza-2017.jpg\" width=\"600\" height=\"600\" alt=\"Protos Crianza\" srcset=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/protos-crianza-2017.jpg 600w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/protos-crianza-2017-300x300.jpg 300w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/protos-crianza-2017-150x150.jpg 150w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/protos-crianza-2017-500x500.jpg 500w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Aged Protos<\/b> | 32 \u20ac <small>Ribera del Duero, the emblem of the oldest winery in the DO<\/small><\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-749  grid-cat-44 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" aria-label=\"Aged Ram\u00f3n Bilbao\"  data-lb-index=\"69\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-749\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/vino-ramon-bilbao-crianza.jpg\" width=\"452\" height=\"452\" alt=\"Ram\u00f3n Bilbao crianza\" srcset=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/vino-ramon-bilbao-crianza.jpg 452w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/vino-ramon-bilbao-crianza-300x300.jpg 300w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2020\/11\/vino-ramon-bilbao-crianza-150x150.jpg 150w\" sizes=\"(max-width: 452px) 100vw, 452px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Aged Ram\u00f3n Bilbao<\/b> | 23 \u20ac <small>100% tempranillo from La Rioja<\/small><\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-1289  grid-cat-44 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 99.7%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" data-lb-index=\"70\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-1289\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2026\/04\/vinos-porto-02jpg-02.jpg\" width=\"1134\" height=\"1131\" alt=\"\" srcset=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2026\/04\/vinos-porto-02jpg-02.jpg 1134w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2026\/04\/vinos-porto-02jpg-02-300x300.jpg 300w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2026\/04\/vinos-porto-02jpg-02-1024x1021.jpg 1024w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2026\/04\/vinos-porto-02jpg-02-150x150.jpg 150w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2026\/04\/vinos-porto-02jpg-02-768x766.jpg 768w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2026\/04\/vinos-porto-02jpg-02-12x12.jpg 12w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2026\/04\/vinos-porto-02jpg-02-350x349.jpg 350w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2026\/04\/vinos-porto-02jpg-02-348x348.jpg 348w\" sizes=\"(max-width: 1134px) 100vw, 1134px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Brezo - Bierzo <\/b> | 22\u20ac <small>Un Menc\u00eda del Bierzo de Gregory P\u00e9rez, con un toque de Garnacha Tintorera y Godello. Fluido, floral y con buena acidez, con la madera en segundo plano<\/small><\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-1290  grid-cat-44 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 99.6%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" data-lb-index=\"71\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-1290\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2026\/04\/vinos-porto-02.jpg\" width=\"1134\" height=\"1130\" alt=\"\" srcset=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2026\/04\/vinos-porto-02.jpg 1134w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2026\/04\/vinos-porto-02-300x300.jpg 300w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2026\/04\/vinos-porto-02-1024x1020.jpg 1024w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2026\/04\/vinos-porto-02-150x150.jpg 150w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2026\/04\/vinos-porto-02-768x765.jpg 768w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2026\/04\/vinos-porto-02-12x12.jpg 12w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2026\/04\/vinos-porto-02-350x349.jpg 350w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2026\/04\/vinos-porto-02-348x348.jpg 348w\" sizes=\"(max-width: 1134px) 100vw, 1134px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Con viento Fresco - Castilla La Mancha<\/b> | 24\u20ac <small>Una Garnacha de Toledo procedente de vi\u00f1edos viejos (49 a\u00f1os) en Cuerva y San Pablo de los Montes, sobre suelos franco-arenosos y gran\u00edticos. Cultivo ecol\u00f3gico y perfil honesto y directo<\/small><\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-1288  grid-cat-44 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 99.6%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" data-lb-index=\"72\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-1288\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2026\/04\/vinos-porto-02jpg-03.jpg\" width=\"1135\" height=\"1131\" alt=\"\" srcset=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2026\/04\/vinos-porto-02jpg-03.jpg 1135w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2026\/04\/vinos-porto-02jpg-03-300x300.jpg 300w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2026\/04\/vinos-porto-02jpg-03-1024x1020.jpg 1024w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2026\/04\/vinos-porto-02jpg-03-150x150.jpg 150w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2026\/04\/vinos-porto-02jpg-03-768x765.jpg 768w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2026\/04\/vinos-porto-02jpg-03-12x12.jpg 12w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2026\/04\/vinos-porto-02jpg-03-350x349.jpg 350w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2026\/04\/vinos-porto-02jpg-03-348x348.jpg 348w\" sizes=\"(max-width: 1135px) 100vw, 1135px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>Bideona - Rioja Alavesa <\/b> | 23\u20ac <small>Un Tempranillo de Rioja Alavesa, procedente de peque\u00f1as parcelas entre el Ebro y la Sierra de Cantabria. Fresco, equilibrado y muy vers\u00e1til en mesa<\/small><\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-grid tmb-iso-h4 img-round img-round-std tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-content-left tmb-text-space-reduced tmb-image-anim tmb-bordered tmb-id-1161  grid-cat-47 tmb-content-under tmb-media-first tmb-no-bg\" ><div class=\"t-inside no-anim\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a role=\"button\" tabindex=\"-1\" class=\"inactive-link pushed\" data-lb-index=\"73\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-accent-bg\" style=\"opacity: 0.01;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-1161\" src=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2023\/07\/menu-especial.jpg\" width=\"600\" height=\"600\" alt=\"\" srcset=\"https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2023\/07\/menu-especial.jpg 600w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2023\/07\/menu-especial-300x300.jpg 300w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2023\/07\/menu-especial-150x150.jpg 150w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2023\/07\/menu-especial-350x350.jpg 350w, https:\/\/www.restauranteportomarin.es\/wp-content\/uploads\/2023\/07\/menu-especial-348x348.jpg 348w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"t-entry-text\">\n\t\t\t\t\t\t\t\t\t<div class=\"t-entry-text-tc half-block-padding\"><div class=\"t-entry\"><h3 class=\"t-entry-title h5 font-weight-400 title-scale\"><b>30,00 \u20ac<\/b><br> <small><b>STARTERS<\/b> | Seafood soup or Galician broth, Tuna and Cebreiro cheese salad, Artichokes with prawns, asparagus with mayonnaise<br><b>MAINS<\/b> Beef entrecote, Oxtail, Galician-style cod, Baked sea bream<br><b>Included:<\/b> Wine, water or soft drink, dessert and coffee<\/small><\/h3><\/div><\/div>\n\t\t\t\t\t\t\t<\/div><\/div><\/div>\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\t\n\t\n<\/div>\n\n<\/div><\/div><\/div><\/div><\/div><script id=\"script-row-unique-1\" data-row=\"script-row-unique-1\" type=\"text\/javascript\" class=\"vc_controls\">UNCODE.initRow(document.getElementById(\"row-unique-1\"));<\/script><\/div><\/div><\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"&nbsp;&nbsp;&nbsp;&nbsp; Categories Todos los Platos Raciones Carnes Pescados Postres Vinos por Copa Vinos Blancos Vinos Tintos Espumosos y Rosados Men\u00fa [...]","protected":false},"author":5,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-1026","page","type-page","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - 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